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Tag Archives: Wine
Waughs on Wine and Brexit
The Bridgwater Mercury and Breitbart News have announced that Alexander Waugh will stand as the candidate of Nigel Farage’s Brexit Party for the Parliamentary constituency of Bridgwater and West Somerset. This would apparently be in the next general election, whenever … Continue reading
Posted in Alexander Waugh, Auberon Waugh, Newspapers, Non-fiction
Tagged Brexit Party, Bridgwater Mercury, Somerset County Gazette, The Times, Wine
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Wavian Wine Writing
The Catholic Herald has a review of Auberon Waugh’s 1986 book Waugh on Wine which has been reprinted by Quartet Books. The review is by David Platzer who writes: Waugh reveals in his introduction that it was Tina Brown, his … Continue reading
Posted in Auberon Waugh, Brideshead Revisited, Newspapers
Tagged Catholic Herald, Forbes magazine, Wine
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A Naïve Domestic Little Unicorn
Writing in Forbes magazine, John Mariani surveys wine writing and finds that this is one area where inexperienced “experts” tend to bring too much imagination to bear on their work. He uses a scene from Brideshead Revisited to illustrate his … Continue reading
Posted in Brideshead Revisited, Evelyn Waugh, Newspapers
Tagged Forbes magazine, James Mariani, James Thurber, New Yorker magazine, Wine
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Evelyn Waugh, Wine Writer
A wine blog called wineanorak has posted a profile of the wine writings of novelist Jay McInerney, best known as the author of Bright Lights, Big City (1984). Among those who McInerney identifies as having influenced his wine writing are Norman Mailer, Ernest … Continue reading
Posted in Auberon Waugh, Brideshead Revisited, Miscellaneous
Tagged Jay McInerney, Wine
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Plashy fen and leprechaun-flavoured wine
Waugh scored a twofer in last week’s Telegraph with citations relating to both nature and food writing. On March 30, Waugh’s parody of nature writing in Scoop is cited by Robert Macfarlane in an interview as an example of what that … Continue reading
Posted in Academia, Articles, Brideshead Revisited, Miscellaneous, Scoop
Tagged Jane Shilling, Nature writing, Robert Macfarlane, Telegraph newspaper, Wine
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